LeManie

I ordered delivery, and it took ages, which is understandable given they were busy. But the chilaquiles were made with tortillas that seemed like they'd been fried for at least a day; they were rubbery and inedible. The French bread was very dry and, to top it all off, burnt.

This place is definitely worth a visit: the pastries are excellent and affordable. Service is friendly, and they accept cards despite being a local joint. As a few other reviews have noted, they often run out of certain things, so if you go, plan to visit early in the day. UPDATE 12 Jan 2022: they have reorganized the inside space so there is a lot more seating than before and it's no longer too hot. Also visited in the afternoon, and they had most things, except for an artesanal beer they were advertising (not a big deal). Also, I feel like the quality of their pastries has improved even more, so although they're a bit more expensive, it's still much more affordable than places like Blend Station or Rosetta and just as good (plus you don't have to risk a crowd during the pandemic). Definitely worth it. Updated to five stars :)

Their donuts are very expensive. They have nothing exceptional and their service is also very rude, but as everyone says the bread is good.

A good place for breakfast. The red chilaquiles are delicious but a bit spicy. If you don't like spicy food, order the green chilaquiles instead. Orange juice is a good option to accompany your breakfast, but coffee is a must. The bread is also delicious; it has a very different flavor than that of a regular bakery.

I've only bought the bread, which is delicious, but since it's always produced on small batches you might not find what you want all the time. It recently changed it's decoration and the entrance is at the corner of the street, it looks pretty neat. Thumbs up.