The Chef

Highly recommended in all aspects, high quality of ingredients, price, service. We came here 3 days in a row in January. I and my husband from Europe ate here first meal near our accommodation. Feel very lucky to choose here because Tom Yam Koong is the best, tasty as authentic Thai food as I am Thai, they are big prawn not small ones. Fried squid is quite good surprisingly as they are crispy without too much flour. The price here is much more reasonable than most places nearby especially ones on main street. First meal with 5 dishes and 2 smoothies costed 18 Euro for 2 persons. Tom Yam Koong is a bigger pot while my photo is sharing portion.

Came for dinner before closing. Despite of some reviews we came abd triedit out and impressed ! Good and fast service. Came right away ! Good food . Good quality / quantity, tasty and very good price! And speak english very well ! Highly recommended ! Not on photos but ordered calamari and chicken wings the best!

Worst food experience in Thailand. Slow service, overpriced food, and not tasty at all. The clams had barely any meat, even smaller than snails. The staff seemed unhappy because we didn’t order much. The restroom also had no toilet paper or hand soap. Very disappointing.

We are here twice during our stay in Thailand. The food was good. Emilie enjoyed the Khao Soi which she could order with less spice. I enjoyed everything else.

The Chef by Chef Tai in Chiang Mai is a convenient spot for flavorful Thai dishes with a modern twist. I had the seafood fried rice — perfectly balanced and packed with fresh flavors. Located near several temples, it’s an easy and satisfying stop for a quick meal before a temple run. Worth it for the quality and taste.