Factory Girl

Decent place for a tasty and innovative brunch. Nice vibe inside. Service was a little slow and our waitress kept forgetting small asks. Maybe she was having a bad day. Get the sausage add-on, definitely upgrade the meal.

Food was good, especially the mushroom toast, but I did find it just like any other brunch place. My golden latte didn’t have much turmeric taste - more milky. Appreciate it was during the early Christmas period but the food took forever to come. We chased over 3/4 times & it took over 45 minutes to come… we only ordered 2 dishes too…

Modern restaurant with delicious brunch. The names of the dishes are hilarious! The service is super friendly and quick. The dessert was too sweet but everything else was great! The music and the atmosphere is amazing.

We walked in without realizing how popular this place is — even with a table reservation, we still had to wait in line. It seems to be more of a “hype effect.” The food was good, and the portions are very generous, so you can definitely have a filling meal. However, a few dishes could have been better: the scrambled eggs were slightly overcooked, and the gluten-free pancakes had a rather odd aftertaste. Overall, everything was fine, but in our opinion, the place is not really worth the long queues. We’ve had tastier and higher-quality meals elsewhere.

I went to the restaurant Factory Girl — it was incredible, an extraordinary experience. The place is super clean and very well organized, especially our waitress Rilla, who provided us with exceptional service. I can highly recommend it. I had a delicious lemonade, the coffee was spectacular, and the barista Nicole is truly talented. The food was extremely tasty I ordered a bürek, a Turkish dish, and the poached eggs were cooked to perfection. I also had the gluten-free pancakes, which were amazing. I asked if they could please give me extra syrup, and they kindly did, without charging me for it. And, well… nothing else to say, everything was just perfect.