L'Endroit

We had the most amazing meal during our trip to France. We took the beaf burgignion and the onion soup. And it was very well cooked and local flavors! We recommend it to everyone who wants to taste something local in good prices.

Great location. Big space. Friendly. If I lived in the neighborhood I’d probably come here often. Even though it’s a little on the expensive side for frequent visiting.

My husband and I are from England and on our trip to Paris we stumbled across this gem on our second night — and we’re so glad we did. We liked it so much that we returned every night after that, and it never disappointed. Food: Amazing. Every dish we tried was beautifully prepared and packed with flavour. Highlights: - Starters: A generous charcuterie and cheese board to start, and the chicken croque‑monsieur with truffle on our second night — quite simply the best I’ve ever tasted (and I had to share!). - Mains: I loved the stuffed beef tomato with rice, and the bacon burger was excellent. Another night I had chicken breast in a rich mushroom sauce with mash that melted in the mouth — I ate the sauce with a spoon and extra bread. My husband had a hearty veal stew with plenty of meat. - Dessert: The crème brûlée was enormous (as big as my head!), perfect for sharing and one of the best we’ve had in France. Cocktails: Great — the Coffee Kiss was so good I had two. We were also introduced to truffle popcorn by Nicolas, which was a brilliant, unexpected touch. Service: Excellent. On our first night Joy served us and gave spot-on recommendations; Nicolas looked after us on another evening and was fantastic. Friendly, attentive staff made the experience warm and relaxed. Atmosphere: Cozy and welcoming — a perfect neighbourhood spot for returning to night after night. Overall: Fantastic restaurant. If you’re in Paris, don’t miss it — we highly recommend it.

We often come to L’Endroit – almost like locals by now – and it never disappoints. This time we brought some friends for Sunday lunch, and once again it was a great experience. Beyond the food, what really stands out is the courtesy. Our waiter not only laughed at my silly joke about my wife’s “order disorder,” but was also genuinely kind and welcoming to our foreign guests – not something you always find in Paris. The restaurant keeps its local charm, and the team handles everything calmly even in the busiest moments. My Caesar salad was exactly what I hoped for: crisp, generous, and satisfying. True, we were surrounded by a few bees, but with some laughs and a bit of help from the staff (who kindly offered us an indoor table), it wasn’t a problem. And then came the highlight: the profiteroles. I’m passionate about them, and this one went straight into my personal top three. A warm, rich chocolate sauce over a soft pastry with crunchy nuts and smooth vanilla ice cream – an absolute dream. Adding also my friend’s pavlova: a work of art. Great place, great team – highly recommended!

We visited Paris again after three years. This time we were looking for more of a gastronomic experience than monuments. That's why we looked for this restaurant and went there in the morning for an incredible authentic French liqueur. We made a reservation for dinner. The food was absolutely excellent. The staff was very nice and so were the waiters. However, the most amazing thing was the lady in charge. She visited us several times during the meal and made sure that everything was fine. Many thanks to her. I recommend it a thousand times.