Bar à Brioches

What a lovely discovery! Le Bar à Brioche is heaven for anyone who loves soft, fluffy, perfectly sweet brioche. My girlfriend got us the chocolate babka and the coffee-hazelnut brioche and they were incredible 😋 full of flavour and freshly baked. We also tried the chocolate-chip brioche, which was just perfect for a cozy Saturday morning with her. Everything here feels homemade with care and love. Highly recommend!

Omg this place is pastry heaven! 🥐 Both the sweet and savory brioches were amazing, and the staff were super friendly, taking time to explain everything. We honestly miss this spot already — a must-visit for pastry lovers in Paris!

We sampled a variety of flavors, and each brought its own delight. The Aman brioche was wonderfully crispy and flavorful, while the fleur d'oranger was moist with a luscious, custard-like filling that was simply divine. The babka x cookie, or babkie, had a chewy dough texture that lacked the chocolatey punch of true babka, making it a bit underwhelming. As for the caramel and hazelnut perdu, it was served so heated that the caramel became overly liquid, creating an overwhelming caramel sweetness.

Found out about this place through Too Good to Go (app against food waste). I ordered a Panier Gourmet surprise box €5,99 (food value of €18). They also offer a normal surprise box with dynamic pricing starting at €5,99 for a value of €12. I was given 5 Buns: - Hazelnut Chocolate - 2 Goat Cheese Walnut - Spinach? (only one I didn't go crazy for) - Pesto The recommendation to warm them up in the microwave for 20s is key, because if not they are slightly dry and definitely not as enjoyable, so not really a pack lunch snack, but rather a warm up and eat as you leave the house. All in all they were not bad, my brioche dough is richer and softer, just personally i don't see the need to buy them again.

Delicious pastries. The raspberry brioche was so great. Fresh fruit and not too sweet. The bacon and maple brioche also not too sweet. Very well baked and good texture on the baked goods. If you like brioche, this place is well worth making a trip to.