Rei Momo

I see many positive comments and I don't understand what happened to me yesterday, February 22, 2026. I went for an Instagram post from February 10, and when I arrived, they told me that dish was no longer available. The waiters didn't know the differences between the dishes to share, we paid 50 euros per person, and although the food was good, the portions were very small compared to other Brazilian rodizios in Dublin.

Had a fantastic experience at Rei Momo in Dublin! The atmosphere was lively and welcoming, and everything we tried was absolutely delicious. The caipirinhas were spot on — refreshing, perfectly balanced, and dangerously easy to drink. Food-wise, there wasn’t a single miss. The beef coxinhas were a real highlight: crispy on the outside, flavourful and tender on the inside. The pastel was equally amazing — light, crunchy, and packed with flavour. And weirdly (in the best way), even the side bar of potatoes stood out — simple but so well done that we kept going back for more. A special shout-out to Rafaela, our waitress, who truly made the experience even better. She was incredibly friendly, sweet, and attentive, making us feel genuinely welcome from start to finish. Overall, Rei Momo delivers great Brazilian food, excellent drinks, and top-tier service. Can’t wait to go back — highly recommend! 🇧🇷✨

The first time I had went I had the Feijoada to share and it was amazing, tasty, a great portion, and food came out at a great time. My second time however they had nothing we ordered on the menu. Missing- Feijoada Lamb Chop Churrasco Guaranà Any Brazilian beers Gelato The food ordered was interesting this time as well… The half Peri Peri chicken came with the centre still raw. It turned the rest of the meal a bit sour. The brigadeiros were also not as expected… they were not the typical Brazilian brigadeiros and had a super acidic spike to them. The four cheese Coxinha were divine however.

I went there with my family for my birthday and it was amazing! The owner was there serving tables, which is always nice to see, and he was efficient! What a good fella Tom. The food was so delicious!!!! The coxinha was crispy and had a lot of filling. The pão de queijo, omg... *Chef's kiss*... Crispy on the outside soft and cheesy on the inside. Everything was so good we ate so much I didn't eat the next day. The caipirinha was also really good, perfectly made. All in tapas style, we didn't know if it would be enough but as I said we all left very full and happy.

I visited **Rei Momo** for lunch and was pleasantly surprised by how warm and relaxed the atmosphere felt from the moment I walked in. We ordered a mix of dishes to share, starting with coxinhas. They were crispy on the outside, soft inside, and full of flavour—classic comfort food done really well. The highlight of the meal was the **picanha**. It arrived beautifully sliced, tender and juicy, with a delicious chimichurri on top. The farofa added a nice crunchy texture, and the small peppers on the plate gave a colourful, slightly spicy touch. It felt like a proper taste of Brazil. We also tried the **heart of palm salad**, which was fresh and light, with orange segments and herbs that balanced perfectly with the richness of the meat. For dessert, we shared the **dulce de leche pastel**—crispy, sweet, and a great way to finish. We paired everything with a cold **Antarctica Original** beer, which made the experience feel even more authentic. Overall, Rei Momo is a lovely spot if you’re looking to enjoy Brazilian flavours in Dublin. The food is tasty, the portions are good for sharing, and the service is friendly. I’d happily go back.