Lille Bakery

Lovely bakery with a great selection and everything tasted fresh and high quality. The pastries were soft, flavorful, and clearly made with care. Staff were friendly and welcoming, which made the visit even nicer. Definitely a spot worth stopping by if you’re nearby.

Hands down the best bakery in town. Every single thing we tried amazed us. Ambient is cozy, service is quite good and the staff really friendly. Coffee might be better but that’s not a big deal.. Some people might not notice but their milk, yoghurt is top notch, so would definitely adviced to try. Finally the breads, they are also the best we tasted in town. Thanks a lot guys

Unfortunately the sliced cheese we were served had mold on it. When I politely pointed it out, the staff tried to convince me it was “supposed to be like that,” which I don’t agree with. The cheese was being stored unchilled in a warm room in a plastic container, which makes this even more concerning. I know the difference between cheeses where mold is part of the product and mold that clearly shouldn’t be there. The rest of the food was nothing special either. The only real highlight was the cool atmosphere/ambience.

In love with the vibes of this bakery and the location, right by Reffen. The foccacia bianca sandwich with kale and mushrooms was great, as well as their homemade Kombucha. It was hard to find a place to seat and even tho I appreciate the rustic vibes, you could see some cleaning was needed in the tables and sitting area.

What a vibe. The place is gorgeous, everything fits perfectly, sooo aesthetic🫶 baked goods are delicious, especially blomster bun (definitely a must try), classic bun with cheese and butter, and berliner were also amazing! It’s really cool that their menu changes often. In my opinion focaccia could have more toppings on top, wouldn’t really eat it again. Filter coffee was exceptionally good, the best I’ve ever tried.