Andersen og Maillard

The bakery had a very Copenhagen-style vibe and offered a great variety of pastries. We chose the classic cinnamon roll, which was traditional and very tasty. We also tried another one with what I think was cream and cherry filling. It looked beautiful on the outside, but the flavor wasn’t our favorite and it had a bit of an eggy smell, so we didn’t finish it. Coffee was also great ! The atmosphere was lovely overall, although it was quite noisy.

Too crowded on Saturday morning. You will we very lucky if you find yourself a table right when you get inside the shop. A pretty good place to have a breakfast. Maybe you find an even better one but surely you will not get disappointed by Andersen & Maillard. For our breakfast we payed 132 DKk.

A very nice café to visit with good coffee and pastries! Staff are friendly and english accommodating. Prices might be a bit high for what you get, but that’s just Copenhagen and compared to the common franchise cafes—it’s worth it. The quality of the pastry is great. Coffee is nice. Free water.

This place comes with a big reputation and it did not disappoint. As an ex baker who has eaten more than his fair share of pastries I feel highly qualified to pass on my recommendation. We visited on a Sunday morning so naturally the place was very busy. The line was out of the shop and down the road but we were pleasantly surprised by how quickly we got to the counter. I had already chosen what o was going to have before we arrived. We went for tow of the most popular items made here, the chocolate croissant and the cube croissant filled with pistachio cream. I reluctantly agreed to share my croissant with Gill, a decision I regretted after just one bite. Both pastries were delicious, I’d go back there anytime that I find myself in Copenhagen again and would highly recommended trying them if you are in town. I ordered a coffee almost as an after thought but was blown away with how good it was. By far the best coffee that I had in Copenhagen and worth going there just for that to be honest. The staff were super friendly and clearly enjoy working there. Overall a very good experience, keep up the good work guys.

So so good like pretty expensive but honestly worth it and the service was excellent plus loved the vibe of the place. This chocolate caramel cube croissant was divine. I went late and most things were sold out but I asked the server for their recommendation and he suggested this seasonal pastry (got the last one) and honestly it was delectable.